As the chair of the American Dental Association (ADA) Presidential Task Force on Sugar, Nutrition, and Diet, I want to commend Dr. Tim Wright and The Journal of the American Dental Association for showcasing this important and timely topic. The April JADA editorial titled “Diet, Dentistry, and Health: Moving Toward Personalized Nutrition” (Wright JT. JADA. 2024;155[4]:271-272) is a great charge for our colleagues to engage in diet and nutritional counseling, to implement system-level change, and to participate in the national conversation about the impact of reducing our consumption of added sugars.